Posts Tagged ‘fishCorner’

A Concierge’s Perspective of St. Barth from St Barth Properties’ USA Concierge Julia Hurd

Thursday, August 8th, 2019

I hope that your summer is going well, and you are dreaming of your next trip to St. Barth. The island has finally received some much-needed rain and is greening up nicely. Today’s blog is written by our USA office’s very friendly and well-informed Concierge Julia Hurd who has been with St. Barth Properties since 2007. Julia along with Villa Rental and Hotel Specialist Allegra Pawlowski went to St. Barth together with different missions in mind. While Allegra was busy inspecting villas and hotels, Julia was busy visiting all of our partners so that she can enhance your stay while you are vacationing in St. Barth. Julia is also in charge of making restaurant reservations for you before you travel; Allegra needs to try them, too, so they happily dined their way through the trip.

Happy Reading!

Peg

Julia Hurd

St. Barth Properties Concierge Julia Hurd’s May 2019 Trip Report

Another trip under my belt, and what an amazing trip I had. I traveled with Allegra Pawlowski, one of our St. Barth Villa Specialists, and she makes any trip interesting and fun. We were scheduled to fly—out of Puerto Rico —with Tradewind Aviation and spent our first night in San Juan at the Serafina Beach Hotel. We are pleased to represent the Serafina—a boutique property with a cool vibe— and feel it’s just perfect for a planned pre or post night stay in conjunction with a St. Barth vacation. And it’s a real haven for anyone who has just missed their flight. You can read more about the Serafina in Allegra’s guest blog.

That evening we walked around Old San Juan, which I love, and came upon an amazing tree. It reminded me of the Tree of Life, so I took a photo.

The Tree of Life in San Juan

Once I arrived on St. Barth, I exhaled. I knew I was in for a great week.

Our favorite greeter Romain met us at the St. Barth Airport and escorted us to Villa Fleur de Cactus, a stunning 3 bedroom villa in Lurin. We loved it.

On Sunday, our colleague St. Barth Properties’ island concierge Aurélie and her children joined us for a feet-in-the-sand lunch at Lil Rock on St. Jean Beach. New this past season, it’s very popular. I was so happy to meet Aurélie’s children— her daughter Gabriella and son Alexis— and we tried flying a kite on the beach. Such fun!

Here I am on St. Jean Beach

I love to meet new people, and on this trip, I really enjoyed getting to know Dom from Jet Ski Racing in Gustavia. He was kind enough to offer Aurélie and me an island tour on Jet Skis. What a blast! I was in the rear and going a bit slower than Aurélie and our guide, but I still had a great time. Sorry no photo on that one, I was too busy driving.

Dom from Jet Ski Racing and I just before the ride.

Contact me to arrange a great island tour.

The week with Aurélie went by so fast, in addition to Lil’ Rock, we lunched at Santa Fe, Le Toiny Beach Club and Nikki Beach. And, we had a yummy breakfast at the Hotel Manapany. Our dinner at Maya’s was amazing—compliments to the chef—and the service was outstanding. We dined at La Guérite and gave it high marks. Despite a week full of eating fabulous food, I still had to go to fishCorner to have their Lemon Tart, my all-time favorite island dessert. I had been dreaming about it since my last visit a year ago. And it was soooo good.

Nikki Beach is such a great spot for lunch. I will happily make the reservation for you.

The Breakfast Buffet at the Manapany Buffet has lots or delicious selections.

The Lemon Tart at fishCorner is my favorite dessert.

Often clients will ask me if there is an organic store. Well there certainly is, and I went to visit. It is called La Vie Claire St. Barth and it is located in Anse des Cayes. It is an Organic Store that sells everything from baby and adult items, diapers, all baby foods, nuts, flour, juices, fruit, wide variety of items. All organic products for the family who is looking for more Organic – Very nice!

La Vie Claire St. Barth

More items at La Vie Claire St. Barth

La Vie Claire

Later in the week, Allegra and I moved to beautiful Villa K, located in Anse des Cayes. There’s an abundance of outdoor living space and it is lovely to sit there and listen to the sound of the surf.

We loved the evening ambience at Villa K.

Aurélie said she arranged a surprise—I had no idea what to expect. We were relaxing at Villa K, when a tall man walked in. He introduced himself as Grégoire and set up two massage tables. He provides sound(s) nature-type sounds like surf and/or “plays” or gongs these different type bowls – usually Tibetan – and brings on deep meditation. He told us to lay on our backs, placed differently shaped bowls on top our bodies and led us through a sound meditation. I closed my eyes and saw the clear blue ocean. I really was in “another place.” Later, Aurelie informed me I woke her up with my snoring. Oh well.

Sound Healing by Grégoire

I have to say, if you need to relax, from a stressful life or job, this is something you must try. Contact me to arrange this unique experience.

I also enjoyed an in-villa massage courtesy of Ivana, a skilled a therapist from Venus Institute. Why not plan an in-villa massage on your next St. Barth visit. Please contact me at juliahurd@stbarth.com.

We arranged a staff afternoon catamaran trip with Top Loc on the Wayayai. Captain Renaud took the helm. Lilian, Laura, Aurélie and Allegra and I had a fun time snorkeling and saw gorgeous fish, turtles and stingrays. It was one of the week’s highlights.

Julia, Aurélie and Captain Renaud of Top Loc

The Top Loc catamaran approaches undeveloped and gorgeous Colombier Beach.

I’ve been working with a personal trainer Geoffery—our clients love him— but we had not personally met. I caught up with him at the stadium and talked about the training he offers, cardio, running, hiking, walking and water fitness. He also shared his own dream— to run the Boston Marathon. Geoffrey can meet clients at their villas or anywhere on the island. He makes a great running partner!

I will be happy to arrange personal training sessions for you with Fitness Trainer Geoffrey.

Our week ended with a staff dinner at Villa K. The talented Chef XO Christophe did the honors. I adore Christophe and his staff. And the food, as always was beyond delicious.

We all enjoyed a gourmet candlelight dinner prepared by Chef XO at Villa K. I’ll be happy to arrange one for you, too.

Rack of lamb, morels mushrooms juice, small glazed carrots & truffle oil mashed potatoes! At Villa K

I must say my island visits are one of my favorite parts of the job. Spending time with our island staff, especially face-to-face time with my “counterpart” Aurélie is special. I consider them all family.

I am already looking forward to my next visit and to finding more adventures and experiences for our clients. A Dream Vacation is waiting!

I always enjoy the view of Gustavia Harbor just outside of our Barth Properties Sotheby’s International Realty office.

Allegra Pawlowski – St. Barth Trip Report May 2019 What’s happening on St. Barth

Thursday, July 11th, 2019

Our wonderful St Barth Hotel and Villa Specialist, Allegra Pawlowski shares her St. Barth experience with you today. She has lots of good information about places to stay, things to do and where she dined.

Happy reading!

Sunny regards,

Peg

Allegra Pawlowski

I always look forward to my spring inspection trip as I usually get to travel with Julia Hurd, our US-based concierge. This year, on the way to St Barth, we planned an overnight stop in Puerto Rico to test out a new hotel on Condado Beach, the Serafina Beach Hotel. This made our travel day so easy – a direct flight from Boston to San Juan and jump in a taxi to the hotel.

Since neither of us had ever spent any time in San Juan before, we checked into our room (oohed and ahhed over the fabulous sea view) and then took an Uber to Old San Juan to explore that part of the city. What a treat! I loved this part of our stay here – we stumbled on a crafts fair at the fort, watched some traditional performances and then continued our exploring.

Charming Old San Juan

Parasols in San Juan

Starving, we found a nice spot called Rosa de Triana to get some tapas, located on a beautiful park. We overordered and enjoyed having the place to ourselves. Stuffed, we continued wandering the cobblestoned streets and then late in the afternoon, returned to the hotel to rest a bit before enjoying our dinner outside at the hotel’s restaurant, Amare.

Serafina hotel San Juan at night

This is a great hotel to split up your trip to St Barth, especially if you are traveling from the West Coast of the US. It is a short taxi ride from the airport and is located in an area with many options for dining and some shopping. The views from here are gorgeous to wake up to as the waves crash on the beach below the hotel. They also make a yummy Pina Colada. Please let us know if you would like to try this hotel as we will be happy to help secure it for you.

Good Morning, San Juan

The next morning, we returned to the airport for our scheduled Tradewind flight to the island on one of their 8 seat Pilatus air-conditioned aircraft. Besides flying privately, this is truly the best way to get to the island. It was a clear day and I love looking out the window to see all of the Virgin Islands as we fly over them as we approach the legendary landing on St. Barth, which is always thrilling. Upon landing, we were greeted by Romain, our wonderful and always welcoming team member who escorted us through getting our car rental and then we proceeded to our home for the next few nights. We had a nice surprise with the car – instead of getting what I usually prefer, a Terios, we got a bright orange mini cooper convertible for the week. I am now dreaming about this for my next car at home 😊. It really was a treat to explore for the week with the mini! However, some villas have accesses where the mini won’t work because it sits too low on the road. We will let you know if your villa qualifies when it is time to book your car.

Home for the first three nights was Fleur de Cactus, located in Lurin. It is a totally air conditioned 3 bedroom villa facing the sunset. What a spot! There are two bedrooms and a sitting area on the entry level and then an interior staircase to the lower level where you find the kitchen, living room, dining area and another bedroom, all facing that view! We loved this for the ease of getting to work in the morning in Gustavia and then getting to finish the day there taking in the view. From here, it is a VERY easy drive into town, Gouverneur Beach or one of our favorites, Santa Fe for dinner! We also have some other villas in close proximity, if your group is larger than 6 people and need other properties in the same area.

I love the bar that is inside the pool at Fleur de Cactus.

On the weekend, we visited the new addition to St. Jean beach, L’il Rock Beach Bar/restaurant. We enjoyed the beach with their lounge chairs and lunch with some members of our team on Sunday. The island’s famous, Soley performed while we ate and enjoyed the day lazing on the beach.

L’il Rock sits on St. Jean Beach.

Monday morning meant the start of the work week and after getting Julia set up with her car, I was off to the office to get my marching orders for the day. Luckily, we were to start a bit slowly. During these twice a year trips, I always have a long list of villas I want to revisit or see for the first time. On this trip I really wanted to visit our cottages, DahouëtVal André and Cap Fréhal and in the Sable d’Or area of St. Jean as well as the boutique hotel, Les Îlets de la Plage next door.

Surprisingly, I had actually never been on this side of the runway before and instantly felt transported in time to “old St. Barth” once you pass through the gate. These properties are all equipped with modern conveniences but have maintained the island charm which keeps people coming back to this island year after year. The Sable d’Or cottages are situated at the waters edge, but do not have a beach. To access the sandy beach, you will have to walk down the road a bit, back towards the runway, but there is water access from the cottages (remember your water shoes!).There is also a tennis court included with the cottages if you feel up to an early morning workout. The nearby hotel, Les Îlets de la Plage also has a step back in time feeling with comfortable rooms and cottages with or without sea views. They also have a hotel pool and are a short walk to the sandy area of St. Jean beach.

During the week, I crisscrossed the island seeing new properties and revisiting others for which I needed a refresher. Some standouts were Wish and D’zir, located in Colombier (think – sunset views over the mouth of the harbor and a short walk to Les Bananiers or the bakery, La Petite Colombe), Iris with its new sleek look,  modern feel and fun new TVs, Dei Sogni– my ideal beach house on the sand of Lorient beach (utter perfection in my estimation), Villion located high up in Petite Saline for its privacy, value and views, Au Paille en Queue and Anse Etoilée located in St. Jean with nice views and very bright, fresh feeling interiors (including morning delivery of fresh French pastries included with a 7 night stay), Beach House for the ability to walk right out your door and be on the sand in St Jean, Lumière for its fantastic renovation and views.

The view from Villa D’Zir took my breath away.

Dei Sogni is for Lorient Beach lovers.

The view from Villa Villion is gorgeous.

Imagine you are staying at Beach House – Just open the gate and jump in the water on St. Jean Beach.

On these trips, I aim to test out some of the restaurants on the island and traveling with our concierges, we certainly do. Some of the spots we tried this visit included Santa Fe (for lunch), Nikki Beach, Victoria, La Guérite (for the last night of the season), fishCorner (we had to try the dreamy lemon meringue tart again), Le Toiny (for lunch at their beach club), JoJo Burger (always a great burger) and Maya’s. I had not been to Maya’s in a few years and was very pleased to see nothing has changed and their cooking and presentation remain reliable and simply delicious. The service at Maya’s is superb and of course that view and breeze off of the water are welcome after a hot day racing around the island on visits.

Lunch at the Santa Fe never disappoints.

No trip to St. Barth is complete until I have devoured the lemon meringue tart at FishCorner

Lunch at Nikki beach

Our second home for the week was Villa K, located in Anse des Cayes. As with most areas on the island at this time, there was construction here during the day, but when it stopped, I loved hearing the waves crash at the end of our sandy path. I imagined having our concierge arrange a massage at the villa and to set it up near the path at the end of the day. This would be a perfect place, as it gets dark, to really start the relaxation part of vacation. Note to self……… 😊

One day during the week, we took an afternoon off to enjoy a catamaran excursion with our colleagues in the office on the island. We sailed to Colombier on “Wayayaï” with Top Loc and our captain. There, we snorkeled and followed turtles and sting rays. It was truly a perfect afternoon on the water.

We experienced a catamaran day, just like our clients!

At Villa K, I won the coin toss on the master suite. It is HUGE with two separate lounging areas with gorgeous sea views and a very luxurious bathroom with separate steam shower and tub. This villa is very well set up for an extended family traveling with teenagers or a nanny. We had our last night dinner with the on-island office at Villa K and dined outside while enjoying the incredible talents of one of our favorite chefs, Christophe.

Julia and Chef Christophe adore each other.

I am looking forward to the next visit in November to reconnect with our team on the island and see all the new properties at that time, as there will be much more to see!

More fantastic St. Barth Villa and Restaurant Recommendations

Thursday, September 13th, 2018
Allegra

Allegra Pawlowski

St. Barth Hotel and Villa Specialist Allegra Pawlowski’s Guest Blog and Trip Report

I hope that you enjoyed your summer and are thinking about going to St. Barth, now that Labor Day is behind us. To get you in the mood, I am presenting a guest blog written by our fabulous St. Barth Hotel and Villa Specialist Allegra Pawlowski. Happy reading!

Hope to see you in St. Barth,
Peg

This past May I took my spring inspection trip to the island with our US based concierge, Julia Hurd. Julia is not comfortable with flying (she outlined her experience in her trip report a few months ago) but she did great! We flew Tradewind Aviation (her first time) and she was a total pro. Here she is upon landing in St Barth with the pilot:

Upon landing, we collected our rental cars. We picked up two cars as Julia had plans to check out new restaurants, services etc. on the island and I had a separate one which I used to explore the island and perform my villa inspections. We drove straight up to our villa, L’Adrech which would be home for 3 nights. L’Adrech has an outstanding view over St. Jean (from Lurin). I could spend the whole day sitting on the terrace or in the pool and watching the planes come and go from the airport in the distance below. This is a wonderful spot for a multigenerational family. The master bedroom (which is HUGE) is located in the main villa with a large walk-in closet and massive en suite bathroom. Next to it, there is also the TV room which could be considered part of, or separate from, the master suite. The suite also has its own access to the pool terrace and the view. Stunning! In this same building, you will find the fully AC’d living, kitchen and dining rooms – all of which are open to the view.

View from Villa L’Adrech

The pool is a few steps down from the main building and has a small waterfall and lovely mature foliage framing the view. The pool has a beach feeling entry – no stairs and is very gradual making it great for little ones or older guests (beware, there is no railing). Surprise! Julia had rented a giant inflatable flamingo and a pizza slice for us to lounge on while drifting in the pool. The second building on the property houses the two other bedrooms which have their own en suite bathrooms and face the view. These two bedrooms can also be joined if you have a nanny traveling with you or a few kids who want to have connected rooms and be separate from the parents in the master. This is a fantastic property for a family to stay and take in the view while giving everyone some space. It is still available for the holidays and the owner will allow a 7 night stay! Please ask me more if you can see your family here for Christmas or the New Year.

Pool at Villa L’Adrech

We had a chef-prepared lunch at the villa with our on-island office on our first full day and it was the perfect spot for breezes and views. I had to leave the lunch early to meet and show some clients some potential villas for the holidays but here are a couple of mouth-watering photos of the delicious menu:

Some other great family villas I saw that week were: Brise de Mer (located just a short walk from gorgeous and the calm part of Lorient beach with two bedrooms under one roof with a pool – great for a family with little ones), Gros Ilets (Fab sunset views and both bedrooms under one roof on a lower level), Fabrizia (gorgeous views over the harbor and well equipped for a large family), Sur le Port (located in Gustavia so you can walk to dinner, shopping and Shell Beach), Sea Sand & Sun, Caribbean Breeze, Moulin (at the end of the runway on St. Jean Beach), Vie en Rose (very comfortable villa with lots of land for kids to play and explore with water access from the property and a short walk to the beach and tennis courts within the gated neighborhood).

Villa Caribbean Breeze

Villa Fabrizia

Villa Moulin

After a few nights, we switched to another villa. This one was located a bit lower on the hillside in St Jean and had a more modern décor than where we had been. We loved the set up of Le Diamant (which is perfect for two couples as we each had a bedroom flanking the living, dining and kitchen area. The large zero edge pool was warm and a great place to end our days before heading out to dinner. Going to dinner and our daily excursions were made easy with the central access to all parts of the island from Le Diamant. Julia had arranged a surprise for our last afternoon, massages by the pool. A PERFECT way to end our tough week (wink wink). Merci beaucoup Julia!

Pool area at Villa Le Diamant

From IN the pool at Villa Le Diamant

While on the island, as is always the case – some FANTASTIC meals were had – we loved Tamarin, fishCorner (we went there twice in 6 days and Julia raved about the meal already so I will only show you some photos), L’Esprit, Le Repaire, Bagatelle, Le Piment, 25 Quarter, Quarter Général, François Plantation, Ociela, and the staple, Les Bananiers. Let us also not forget the chef at the villa and the chef-prepared picnic lunch to accompany our Sea Bob outing on Sunday. (Please see Julia’s rave review of the Seabob adventure – This is now something I will do each trip!)

Strawberries and millefeuille at L’Esprit

fishCorner…again – repeat offender

The now highly revered lemon meringue pie at fishCorner

Chocolate soufflé at Villa Marie St Barth’s François Plantation

Wild mushroom raviolo and grilled prawn at L’Esprit

François Plantation at Villa Marie St Barth’s take on our new infatuation, the lemon meringue pie – deconstructed

Eddie crafting and igniting cocktails at 25 Quarter

Lunch selection at fishCorner

Some of the other villas I saw that week which stood out were: Serenity (a new favorite spot high above Gustavia for three couples), LAO (outstanding views over Corossol from here – watch the boats and have a great sunset – all afternoon sun by the pool), Java (modern décor with nice views over Marigot Bay), Aigue Marine (great views over Flamands Beach – short walk to the sand or enter the water right from the property), Wide View (Sunrise lovers will enjoy this spot – also a great location if you must fit in your daily run), Sophia (wonderful spot on Marigot Bay with water access – great for three couples or a family with teens), Golden (high above Marigot Bay – wonderful view and refreshing breezes – I am “borrowing” some decorating ideas from here), La Boussole (great set up for two families traveling together), Aronnax (convenient in town location – everything at your doorstep), Colony Club E2 (great for the solo traveler), Colibris (perfect for honeymooners), Sucriers (great for two couples or a small family), Lyra (idyllic spot for extended family or a group of couples traveling together with stunning Gouverneur Beach views) and the island’s newest addition, Neo.

View from Golden over Marigot Bay

Villa Golden

Looking down at Lyra’s levels and gorgeous Gouverneur beach below

Dreamy pool at Villa Sophia

Pool view at Villa Wide View

Irma has certainly left her mark on the hearts of St Barth lovers, but the island has done an incredible job dusting herself off to welcome all of us. I think we may always have little reminders of Irma and Maria’s wrath, but hopefully we will be able to grow to have a sense of humor about some parts of it as evidenced by a property owner in Gustavia.

After the tough week, it was time to say our “ à bientôts and “au Revoirs” to our favorite spot in the Caribbean. Once again, Julia was a pro and remarked that she will ONLY fly this way now.

Boarding Tradewind

Post script – Right after I got home, I attempted the lemon meringue pie. While a valiant effort, it’s just not the same. It must be the butter….

Attempt at the lemon meringue pie in the US

Ever Wonder Why Our St Barth Properties-USA Concierge Knows How to Personalize and Enhance Your St Barth Vacation Experience?

Tuesday, July 24th, 2018

Today’s blog is written by our amazing SBP-USA office concierge, Julia Hurd who has been with the Company since 2007. For those of you who have traveled with us in the past, you know how perfectly Julia assists you with any extra service you may desire. For those of you who have yet to book their St. Barth vacation with St. Barth Properties, you are in for a treat. Here is how Julia keeps on top of things for you. Enjoy.

Sunny regards,
Peg

Julia’s Trip Report St. Barth May 2018

It has been a year and a hurricane since I have been to the island of St. Barth, so I was very excited to see how the island and my colleagues have been doing along with the friends I have made since I have been with St. Barth Properties. I set off from Boston on a JetBlue direct flight into San Juan with my coworker Allegra Pawlowski, a St. Barth Properties Villa and Hotel Specialist. Now, here is the funny part, anyone who knows me is very aware of my fear of flying, so I have never in the 11 years of working as the St. Barth concierge ever flown on Tradewind Aviation. Yes folks, that is correct I always fly into SXM and take Winair, St. Barth Commuter or one of the ferries, Voyager or Great Bay Express, The ferry being my first choice.

Well, after a stern talking to myself, I decided I would give it a try. We arrived into San Juan and we were met by a Tradewind Aviation VIP Service agent who took us right to the Tradewind Aviation lounge to relax, have a cold drink and snack while the agent retrieved our bags and got us both checked in – what a breeze. I highly recommend the additional cost of $150.00 for this service; there is no additional charge if you are a party of one or eight.

I met Tom, one of the Tradewind Aviation pilots, in their VIP Lounge.

Once the plane was ready for takeoff, they let me board first and pick a seat I felt comfortable in. Tom, one of the pilots, was so kind and often looked back to make sure I was ok. I have to be honest I am mad it took me this long to fly Tradewind Aviation; it was such a smooth flight on the aircraft, a Pilatus PC-12, an 8 seater providing two pilots, a pressurized cabin, AC, cold drinks and snacks. I was NOT going to look out the window on my inaugural flight, so I got to watch 2 episodes of a 30 min show on my iPad. One hour later I was in St. Barth not even realizing we had landed. Two thumbs up to the crew and Tradewind Aviation for making this the best first-time experience ever.

We arrived and went to our SBP booth where we picked up our rental cars at Gumbs Car Rentals. We said hello to Odile who kindly lets us share the booth with her; Our greeter Romain was there to escort us to our villa L’Adrech and treated us just as if we were clients of SBP. Allegra will tell you all about this gorgeous villa in Peg’s next Guest Blog detailing her trip report.

The first night we ate at Les Bananiers; Aurélie Janvier, our St. Barth office Concierge, and Laura Commaret our St. Barth office Villa Rental Specialist, surprised us by walking in. We all had dinner together; it was great fun catching up.

I love working with St. Barth Properties-St. Barth Concierge Aurélie Janvier.

The Royal Wedding happened to be taking place that Saturday, May 19th. I thought it would be fun to arrange a Chef Lunch at the villa for our island staff along with some Tiara’s and Top Hats. We had Pascal, of Pascal Cook, one of the wonderful chefs we use on-island, prepare a Royal Feast.

Royal Lunch at Villa L’Adrech L to R- Laura, Allegra, Pascale, Me-Julia, Nadine, Romain and Benoit.

Pascal the Chef

I was lucky to be able to spend time with Aurélie our island Concierge, as we speak daily and work very closely together. It was wonderful to be able to spend every day doing new things and dining out at all the great restaurants that St. Barth has to offer.

We dined at:

fishCorner is only open for lunch; they sell freshly-caught fish daily from 8:30am to 12:00pm then again from 3:30pm to 6:00pm; they are open 12:00pm to 3:00pm for lunch and are located in Gustavia in the alley by the Bar de L’ Oubli. I had the Fish and Chips and the most amazing Lemon Meringue Pie for dessert. I went back twice just for the pie. I even contacted the pastry chef Margaux Bellorgey and asked if I could have the recipe. NO SUCH LUCK, I will have to meet her next time; maybe she will allow me to be her assistant and we can make it together.

fishCorner Fish n Chips

The Lemon Pie at fishCorner is out of this world.

L’Esprit, located in Saline, Jean Claude DuFour is the owner and chef, such a great meal wonderful to see him and his staff. Ociela located in Gustavia has a wonderful view; it just so happened that Soley the musician was singing there that evening, which was a wonderful treat. Bagatelle located in Gustavia -always a wonderful time; 25 Quarter was also a great spot; we visited the new Rum Room after dinner and had a rum tasting, it was amazing. So many rums from all over the world.

25 Quarter’s fantastic Rum Room.

L’Isoletta was a restaurant I have never been able to fit into my schedule but this trip Aurélie and I made a point to have lunch; we had pizza, a salad, dessert and coffee for 20 euro pp – can’t beat that price. It was delish. Located on the upper road in Gustavia.

Aurélie devoured the pizza combo at L’Isoletta.

My Berry Ricotta dessert at L’Isoletta was very good.

We also were able to spend a day at the hotel Manapany pool and have a wonderful lunch; we toured the Spa and some suites at the hotel. What a tough job I have.

The Manapany is on Anse des Cayes Beach.

You can have lunch by Manapany’s main pool or use the adults-only pool at their spa.

Tamarin located in Saline – what a great restaurant. I love Heart Rocks and collect them in my travels, I simply fell in love with the one in the lily pond. I wish it fit in my luggage. The dinner was fantastic, everyone was happy and the tables where full. What a delightful night.

Here is Tamarin’s heart rock in one their lily ponds.

Allegra and I loved dining at the Tamarin.

I also wanted to try the St. Barth Properties Beach Picnic and some of the other activities that we offer, so we arranged a Beach Picnic with Chef XO Christophe and a lesson with Cyril Reymann to try the Seabobs. The St. Barth Properties Beach Picnic lunch was set up on Shell Beach as our lesson was there. The food from Christophe was outstanding as always, it was a pleasure to see him and one of his helpers. I highly recommend the SBP Beach Picnic; simply contact me and I will arrange everything for you. It was a great day. The Seabob was so much fun. You must try it!

Try the St, Barth Properties Beach Picnic next time you go to St. Barth.

While we were picnicing on Shell Beach, Allegra and I had a blast learning how to swim with the Seabob.

One item on my bucket list was to have a massage at a villa and boy oh boy was I one lucky and happy lady. It seems being a concierge can be stressful at times, believe it or not. So what other choice did I have but to have a massage? Allegra and I moved to the beautiful and very private Villa Le Diamant in St. Jean. (All of us at SBP love to experience the Villa Lifestyle just the way you do so that we can give you first-hand knowledge of the accommodation.) Nadine from Venus Institute set up her table poolside and within minutes I was in heaven. I can’t think of anything better to arrange for you than a fabulous massage to help you relax.

Nadine from Venus Spa came to our Villa Diamant to give me an excellent in-villa massage.

Nadine was fantastic. Venus Institute is a wonderful Spa in Gustavia that has many services from hair, makeup, mani, pedi, massages and so many more services, simply contact me at juliahurd@stbarth.com and I will give you all the details. In-villa or at the spa can be arranged.

I could not get over how wonderful the island looked and how green and beautiful it was. Other than a few obvious observations (such as the fronds on the palm trees not being 100% back), you would never think a category 5 hurricane visited. The people of St. Barth have worked so hard and are so grateful to bring the island back to its splendor.

St. Barth has so many coiorful flowers.

Another activity that Aurelie and I tried was Janzu, with Body and Soul. We met Nanda at the far end of smaller side of St. Jean Beach. Janzu is a type of water massage; it is practiced in the pool or ocean (but your villa pool can’t be too deep). It induces a state of deep relaxation, allowing energy blockages to emerge. Nanda places a nose water clip and tells you to breath out of your mouth, she listens to your breathing and tells you to close your eyes. The session was not only relaxing and calming, it was very emotional at the end; both of us found ourselves moved to tears, in a good way. Thank you, Nanda at Body and Soul. I still feel your energy. For more details contact me at juliahurd@stbarth.com.

Nanda and I are on the quieter side of St. Jean beach for Allegra’s and my Jenzu experience.

Right after Hurricane Irma hit St. Barth, the citizens began cleaning the island of debris. Each weekend a different spot is chosen. Trash bags and gloves are provided. Allegra and I volunteered to pick up trash along the roads of Corossol on a Sunday morning along with our island office; we did a great job. The more hands the better.

Benoit, Aurélie, Laura, Alllegra and I went to Corossol to join in the cleanup on Trash Day.

I can’t get over how fast the week went by, it was great to see everyone and see how well the island is doing. I am thankful to all the wonderful people and places I visited while I was there. It is one amazing island. Thank you to everyone in St. Barth for making my work week so enjoyable, it is always sad to say goodbye. Thank you to my copilot Aurélie, you’re a great partner.

Aurélie bid us goodbye. We will be back very soon.

St. Barth Restaurants – June 2018 trip report

Monday, June 25th, 2018

St. Barth Restaurants – Even More Choices – It Just Keeps on getting better!

To continue my blog about gathering information for our revised Live Your Dream® magazine, Connie and I went about our business. Yes, it was a working trip and always fun. We met with people regarding the revision of some of the articles we had written. For example, the Coral Restoration St. Barth project has been drastically changed by Irma. We are hoping to bring the association’s effort to the public’s attention because St. Barth must preserve and restore what makes it so special. The Coral Restoration St. Barth’s undertaking really needs funds, or they cannot continue. I just made a personal donation and I hope you will, too.

A big part of the St. Barth Experience concerns the outstanding variety of places to dine on St. Barth – from casual to gourmet. I need to be up-to-date on the latest restaurant news because people are always asking us to give them recommendations. It’s another very pleasant part of my job. Many of you know that the Gloriette restaurant on Grand Cul de Sac Beach was badly damaged by Hurricane Irma. Owner Albert Balayn is uncertain of its future but built a new place almost directly across the street from my offices. (The staff pops over there almost daily to get lunch-to-go.) Café Gloriette just opened and is run by Albert’s daughter, Sandra who prepares freshly made dishes and drinks daily. Connie and I tasted numerous selections, including the Salade Crudité, the Quiche Chèvre, the Tortilla and the Cake Salé Chèvre. – Delicious.

Salade Crudité dressed with fresh lemon juice at Café Gloriette is a must.

I was so happy to to see Sandra Balayn at her Café Gloriette. (My pin says 95 in honor of Marius’ birthday)

You can purchase Albert’s famous Rhum La Gloriette and branded souvenirs at Café Gloriette, too. (Open from 8:30 a.m. to 6:30 p.m. every day except Sunday. However, the first Sunday of the month, it is open until 1:00 p.m. to coordinate with the Marché that is held in Gustavia once a month.)

Café Gloriette is open everyday except Sunday.

We also enjoyed a different food experience: The St Barth staff joined Connie and me at the beautiful and luxurious 6 bedroom Villa Lyra that is located above Gouverneur Beach. Villa Manager Ronas Ledee cooks and serves breakfast and lunch for the villa owner and his family. You can be pampered like this too. Villa Lyra is part of our Grand Cru Collection, that includes extra services such as continental breakfast. As a bonus, Ronas is also available to prepare light lunches for 6-12 people (buffet-style) with 2 appetizers, 2 main courses with veggies, and 2 desserts. The cost is only 300 euros for her service (shopping and cooking) per lunch (clients pay for the food and beverages). We wanted to try her cuisine before you do. We began with a glass of chilled rosé wine with ice, which I was told by my French colleagues is called Rosé Piscine. The buffet included tomatoes with mozzarella, salad with balsamic dressing; breaded chicken cutlets, beef medallions with bacon, rice and fresh broccoli. The desserts were an incredible Tarte Tatin as well as a serving of ice cream. If you would like to enjoy your St. Barth vacation at Villa Lyra, we are offering an introductory special reflecting a 10% reduction for any reservation that occurs between June 26 and November 15, 2018. Please contact reservations@stbarth.com.

The tomato and mozzarella appetizer prepared by Ronas at Villa Lyra was light and fresh.

We finished our lunch at Villa Lyra by devouring Ronas’ delicious Tarte Tatin.

Speaking of lunch, Connie heard us raving about the new fishCorner restaurant, so she wanted to try it for herself. She was not disappointed! We wrote about it in our April 2018 newsletter, Le Bulletin. In case you missed it: Love fish? Then we have just the restaurant for you: fishCorner.

Johny Laplace, who comes from a long line of island fishermen, partnered with Nicolas Almeda (whose dad is co-owner of Black Ginger) and turned the former Stephane & Bernard Boutique into a fish market that transforms into a restaurant at lunchtime. Fish is sold from 8:00 a.m. till noon, and then again from 3:30 p.m. until 6:00. Lunch is served from noon until 3:30 p.m. every day – fresh fish, of course, and you’ll love the homemade sides. It’s so popular you’ll need to reserve your table, and we’ll be happy to do that for you. You’ll find fishCorner in the alleyway by Bar de L’Oubli. It’s open every day but Sunday.

fishCorner is hidden in an alley near the Bar de L’Oubli

I had the fish and chips; Connie ordered the local sole as her main course. Both were outstanding. The lemon tart is so popular with many of my staff that when our US concierge Julia Hurd and St Barth Villa and Hotel Specialist Allegra Pawlowski sampled it on their May trip to St. Barth, they tried to get the recipe from the pastry chef. She refused. Both Allegra and Julia are trying to duplicate it but can’t. By coincidence, I met the chef at my office and I told her to keep the secret. (Sorry, Julia and Allegra.)

The fish and chips at fishCorner is light and tasty (Warning- Don’t ask for ketchup!) Connie’s delicious local sole is in the background.

The famous lemon tart at fishCorenr cannot be duplicated.

For the last two nights of our stay, we moved to the newly named Pearl Beach hotel, formerly known as Tom Beach. We each had a balcony room upstairs. The view from my room #10 was beautiful with tall palm trees, lush gardens and a glimpse of the sea beyond. There was a minibar and a table with 2 chairs on the deck to enjoy an apéritif. Connie’s room #12 had a deck with a table and 2 chairs, plus 2 lounge chairs for sunning. Each morning, we enjoyed breakfast at their beachside restaurant which is open for lunch every day. It is also open on Friday and Saturday nights, so we dined there on Friday while listening to the sound of the waves.

My view from Room 10 at Pearl Beach hotel was gorgeous.

To finish off the week, we enjoyed lunch at Nikki Beach. If you have not done so, try it on a non-Sunday. It is a great, more relaxing experience.

The Salade de Langouste is one of my Nikki Beach favorites.

Hope to see you on St. Barth!