Posts Tagged ‘Lil Rock Beach Bar’

More fantastic signs that St. Barth is recovering well: New 5-Star hotel opens; Nikki Beach to reopen!

Thursday, March 22nd, 2018

Yes, that’s right! Nikki Beach is set to reopen on March 30, 2018! View the flyer for more details.

Just contact juliahurd@stbarth.com to pre-book a reservation before you travel, or contact aurelie@stbarth.com (0590-29-75-05) to book once you are here.

This past weekend was just like the old days. The St. Barth Bucket regatta took place and the island was hopping. Steve and I, my son and VP, Tom Smyth and his wife Amy, my grandson Tyler (on his spring break), and two of my most favorite clients/friends, Kevin and Stan, were lucky to be able to sail on a St. Barth Sailor catamaran to watch the start of the race up close and personally. What a thrill. We watched these beautiful sailing yachts maneuver around the water itching to get started. The J Boat Class boats were first to start at the sound of the gun, followed by the larger category yachts, each with their own personal start time. They tried to time it so that they were at the starting buoy exactly when the gun sounded. Flo, our skipper, skillfully kept us in the perfect spot to watch it. I hope that you can experience the Bucket next year (March 21-24, 2019).

We watched the 2018 St. Barth Bucket regatta from one of St. Barth Sailor’s catamaran. Front – Tom, Amy, Peg, Kevin and Stan. Rear – Tyler and Doc.

The J-Class boats were the first to start the St. Barth Bucket on March 16, 2018. The view of them racing by our cataramarn was breathtaking.

Back to post-Irma news. You may be asking, “What’s up with the hotels?”

Many of the 5-star beach hotels that were damaged by hurricane Irma have not told me when they will reopen, making it difficult for our hotel clientele to plan their next St. Barth vacation. Never fear, the Manapany is here! Many St. Barth regulars likely remember the old Manapany—perhaps they dined in the hotel’s restaurant or visited its spa. But few would recognize it these days. Purchased, and excitingly recreated by the young, dynamic B Signature Hotels & Resorts group, the Manapany opened as a 5-star beach hotel on March 13, 2018. It’s a wow!

I have already inspected the hotel twice and love the casual luxury it exudes. The 5-star Manapany is dedicated to respecting and protecting the environment in its natural setting. It has it all – Toes in the sand dining, 43 accommodations, including a villa, cottages, and suites with beachfront decks and steps down to the beach; hillside rooms and suites, some of which can connect, making them a great choice for families; a beach/pool bar, two seaside swimming pools (one for adults only) a fitness room, boutique, game room. and the Dr. Hauschka-branded spa are all there for you to enjoy. I took these photos to give you an idea.

Lunch time at the Manapany.

Waterfront tables on the sand are available at the Manapany, too.

This is the main pool at the Manapany. The adults-only pool is located at the spa (pictured here behind the guy who is treating the pool).

The Manapany bar is located by the restaurant’s tables and the main swimming pool. The jalousied windows can be adjusted according to the breeze.

We will be getting more pictures soon. In the meantime, here is the link: Manapany. If you would like more information on the hotel’s “dynamic pricing” (meaning the rates are based on the demand at time of the request), and would like to stay at the Manapany, just email reservations@stbarth.com.

The Christopher
As mentioned in my previous blog, the 5-star Christopher hotel that was due to reopen February 20th, 2018, was unable to do so due to the devastating fire that destroyed their main restaurant, Taino three days before. However, the hotel’s feet-in-the-sand restaurant, Mango will be open for lunch, and their Sisley Spa will be open for treatments as of today, March 22, 2018. The pool will not be ready until July, but their rooms were untouched by the fire, and are open to guests looking for reasonable rates while the reconstruction of the restaurant is going on. Regular rates will apply starting October 15, 2018. To book, contact reservations@stbarth.com for more information.

The Christopher’s waterfront Mango restaurant is open for lunch. (photo credit P.Carreau)

Christopher Sisley Spa (photo credit Max-VanderNoot)

One last note: Lil Rock Beach Bar on St. Jean beach closed on Monday, March 19, 2018 and will begin building its beach restaurant in the near future. We are looking forward to having another restaurant on the beach for your dining pleasure.

What is St. Barth like Post Hurricane Irma? Impressions from a St. Barth First-Timer

Tuesday, February 13th, 2018

Bonjour Everyone,

Today’s blog is written my client, Rich Payne who, along with his wife, had never been to St. Barth before and decided to try vacationing here. He’s hooked!

I am sure you will enjoy it.

Sunny regards,
Peg

Where to begin?

Like any good story, this one starts off with tragedy. The dual storms of Irma and Maria set our course for St. Barth, though we didn’t know it at the time. My wife and I live in New York, just outside of sleepy Manhattan. I was lucky enough to have been brought as a child to the Virgin Islands back in the 80’s. I still remember the sunburns and crazy open sided “taxis” that always seemed to drive too close to the edge of a cliff. Not much has changed, with regard to those taxis – or sunburns.

For the last 5 years, the wife and I have taken a trip to St Thomas each New Year’s Day for a week. Our annual sojourn was demolished by the terrible storms that need not be rehashed here…but to say that our hearts still break for the devastation and the lives lost.

Try as I did to find a way to return to STT for New Year’s Day 2018, it was simply not in the cards. With no direct flights, and most villas (those that survived) still on generator power, we would almost be more in the way of active recovery than would be helpful. Another time.

The wife decided, upon hearing me list the Caribbean islands with minimal storm damage, St. Barth’s was it. I had heard of this island, but only in passing. I also quickly became aware of its different spellings…was it St. Bart, St. Barth, St. Bart’s, St. Barth’s, or perhaps Saint Barthélemy? Where were we going?!?

Alas…to all of them.

Next on my personal agenda, was where to stay. Here is where we find the hero of our tale, Peg Walsh. But first…how is the snorkeling in St. Barth? For that, I turned to my trusted google. I came upon my first article that mentions snorkeling and St. Barth, written in Condé Nast Traveler circa 2013. Whereupon I find a nifty quote by Peg, and proceed to google her to see who this guru of St. Barth really is. Guru, as it turns out, is apt.

The rest, as they say, is history. I found our villa, and our island.

What is not to love about beautiful SBH? The beaches, pristine, and hardly populated. The weather, a near perfect 82 Fahrenheit in the day, and brisk 72 Fahrenheit in the evenings. The food…French, and excellent (synonymous, perhaps?). Our villa, Brume de Mer, at the very westerly end of Flamands – perfectly secluded and overlooking Île Chevreau. We could not have asked nor wanted for more.

Perhaps I am an over communicator. I am fearful to even look at all the emails I may have sent Peg in the lead-up to our arrival. I had questions, I don’t speak French, I have no Euros, do I drive on the left, is the steering wheel on the right, is it a boot, or a trunk? I can go on. Peg withstood it all, and her team as well. Quite literally from the time we stepped of Tradewind at SBH we had to think or plan for nothing. Reservations, done. Excursions, booked. Ideas for what to do and when, here’s your list. Personal concierge for “any hour” phone calls, yup. Thank you is not enough, Aurélie!!

We enjoyed a sunset champagne cruise by Pain de Sucre, a Scuba diving spot.

Peg helped us with everything. Obviously, her years of practice with novice visitors like us have allowed her to build this particular skillset. What Peg knew and that I would soon learn was that St. Barth Properties would take care of every little detail, and all we needed to do was show up.

Onto what we experienced. Kindness and patience like we have not recently experienced on any vacation. I can count on one hand how many times I heard a horn blow…people stop in the street for any length of time….and, well, you wait. Quietly. I watched a man hop out of his car in the middle of the day, holding up all sorts of cars in both directions…I quickly saw that he ran in front of his car to pick up a… tortoise? I had tortoise envy instantly. I was not to be outdone. One day heading down to Gouverneur we came across a tortoise in the middle of that narrow drive down. (S)he probably would have made it across ok, but I needed to do my part…I hopped out of the car and gently picked her/him up, and safely delivered (it) to the other side of the road. The wife filmed this particular event.

Here I am helping a turtle cross the road on our way to Gouverneur Beach

Late for your dinner reservation? Take your time. We are waiting for you. Say what?!? In New York, you could just as well kiss your table goodbye if you are even a few minutes late. Not here. In fact, take all the time you need.

We loved having dinner at Le Tamarin.

Not speaking the native language always bothers my wife and me. We honestly feel terrible. I tried my best at “Excusez-moi, Je ne parle pas français” and “parlez vous anglais” but we always felt like we should do better. Fortunately, everyone who did speak French couldn’t have been nicer…and immediately switched to English, much to our relief.

Lil Rock Beach Bar entertained us with live music.

Mornings were spent at Yoga for the wife, and I walked through Gustavia. We then enjoyed a particular boulangerie for 6 straight mornings…simply the best. Each day was a new beach, Flamands, St. Jean, Gouverneur, Saline, Shell, Colombier. The ones we didn’t get to visit this time, we at least saw when we drove around the entire island. What we can appreciate is that there is so much more to see and experience on your beautiful island that it would be folly to try and do it all in 7 days.

We hiked along a goat path from our villa Brume de Mer to beautiful Colombier Beach.

One of the main takeaways from this trip for us will be the kindness shown to us by strangers – all the local islanders and business owners who just recently lived through a trauma we can only imagine, and here you all are with smiles and warmth all around. What resilience!

I could easily name the names of the places we ate at and loved so much…but what’s the point, they are all spectacular, and surely you all know that already. I could also name the names of the people we only read about or see on TV…but what’s the point, you see them all the time…they’re neighbors and friends to you, so we will remain silent on that as well.

I must say, on our last day…I decided that there was one person on SBH I felt I needed to “bump into.” I knew it was a long shot. I found an email address online after some googling. I wrote a heartfelt note – with a little of my background for color. I left my email address and cell phone number…not that I thought my cellular network would even work down here. Sure enough, about an hour and a half later…my cell phone rings, and on the other line was Bruno Magras, Président du Conseil territorial de Saint-Barthélemy. I was speechless. Not only did he call me back, but he also agreed to meet me for a photograph! I have read enough about SBH to know that, like politics all around the world, perhaps not everyone is in awe of Le Président. I was happy as could be to meet this man. He, like the rest of the folks we encountered on SBH, was genuinely warm and gracious.

Le Président of the COM, Bruno Magras, kindly agreed to meet me.

I asked Peg if she would allow me the privilege of writing this guest blog…selfishly of course, I wanted a way to memorialize our wonderful 10-year anniversary, and I could think of no better way. Peg and St. Barth Properties truly helped us celebrate our 10 years like no other place could. Thank you!

You have a special island, worth protecting. We were lucky to catch a glimpse of the magic that is Saint Barthélemy.

Lauren and Rich Payne
New York

What is St. Barth like Post-Hurricane Irma? Should you go? A Client’s Perspective

Monday, January 29th, 2018

Bill and Cathy Fuchs from Scottsdale, Arizona shared their late December to early January 2018 St. Barth experience with us.

What a fantastic trip (our tenth), and though there are some post Hurricane differences, there’s no reason to avoid St Barth. We enjoyed two weeks at the Villa Blue Diamond with little evidence Irma had visited three months earlier. Around the island, where power lines were damaged, now stand temporary poles, and it seems most lines are attached by rope, but there’s reliable power! Occasional roof damage is visible, but is not the norm. Roads are as they’ve always been, in good condition, and Odile with Gumbs Car Rental equipped us with a Jimny with only 24km – we like new! Grocery stores are well stocked. All Seaside restaurants except Shellona are under renovation, and they are open and very busy for a great vibe; reservation required. La Plage and Lil Rock Beach Bar at St Jean offer basic beach services to get your party started. Colombier, Saline, Gouverneur, St. Jean, and Shell beaches are as beautiful as ever.

With many of our regular restaurants under renovation, we sought new dining experiences. We visited Orega twice, so that’s obviously our top pick. Tamarin, L’Esprit, YoSushiMania, 25 Quarter, Bagatelle, and of course Le Select continue to exceed expectations. This was the best weather streak we’ve ever had with some rain at night and sunny days with occasional puffy clouds being blown by the trade winds. We could have done without the Christmas Eve M5.2 earthquake, but still found it interesting. Jimmy Buffett’s wharf-side free concert December 27th adds to the bragging rights of being in St Barth. Travel through SBH is no different; the terminal looks and functions the same.

For those of you connecting via St Maarten, the terminal will likely be closed for a year. All operations are run from tarmac-based tents with many employees anxious to give directions and assist. Arrivals are at the end of the terminal closest to the sea, departures are at the opposite end of the terminal, near the employee parking lot, and you enter a gate with a sign stating only ticketed passengers beyond this point. Inside, we find tents to obtain our tickets, clear immigration and security, and find a basic waiting area with some food. Presently there are three USA flights per day (San Juan, Miami, Atlanta), so it’s very easy to navigate and crowds were negligible as our departure flight of less than 200 passengers isn’t much of a crowd. We overnighted at the Atrium Resort, for a clean room and comfortable bed; they did a nice job. A local we spoke with, estimates they’ve lost 90% of their tourist traffic, I would agree, there’s not too much going on, and unlike St Barth, here the damage is extensive and apparent, but Driftwood, and Sunset Beach Bar are open and must not be missed for a cold bucket of Carib while watching the big jets take off as tourists try to withstand the jet blast.

Thanks Bill and Cathy. Come back soon!

December 12, 2017 to January 04, 2018

Friday, January 5th, 2018

La Bagatelle, Shellona, La Guérite and Orega reopen on time!

Departing from Boston via Miami and then via St. Maarten, SBP VP and my son, Tom Smyth arrived December11th and reported a smooth transfer from SXM to St. Barth. On our way into Gustavia, we noticed that the pétanque aka boules (bocce) courts are ready for play.

St. Barth fixed the boules courts, too.

Have a seat on a bench and watch an early evening boules match.

We had lots of very productive meetings with the staff at our rental office as well as our Sotheby’s sales office. It was a bit noisy, because there were at least 10 men working on the Baz Bar’s rehab and about the same number of guys working on getting La Bagatelle restaurant ready for its reopening on December 14th.

We visited villas, beaches and drove around the island. Tom was last here in October and the further greening of the island was well-noted. Everyday looks better than the day before. The weather has been so clear the last few days, it seems as if we can touch the distant islands.

There were signs of the approaching holidays; people still booking villas at the last minute because they had to be in St. Barth to celebrate. Roman Abramovich owns a villa behind Gouverneur Beach and always throws a big New Year’s Eve party in St. Barth. We saw his yacht anchored next to, and dwarfing, a cruise ship that was next to it.

Roman Abramovich’s 538 foot yacht, the Eclipse is here. it is a beauftul sight to see.

La Bagatelle reopened December 14th and we had reservations for dinner. As I mentioned previously, a crew, including our waiter, was feverishly working to finish it on time. Tom saw the state of it and told me we would not be dining there as it could not possibly be ready in time. I left the office to see for myself and took a photo. I asked our server, JC if I needed to cancel our reservation. He said, “Absolutely not. Come back in an hour and see for yourself.” So, when we left the office about an hour and a half later, I checked it out.

At 11 minutes after three on December 14, 2017, Tom said to me that there was no way we would be dining at Bagatelle tonight.

I took this after photo of Bagatelle 2 hours and 15 minutes later on December 14, 2017 – Incredible.

Incredible! I had invited Dennis and Amy, clients of mine who were staying at Villa Les Embruns by Flamands Beach, to join us for a drink at the bar at 7:00 p.m. They were so happy that they had come to St. Barth. Dennis, said, “We have had a lovely week. I cannot recall a time when the island was more welcoming. Thank you very much for all your help these past weeks with our visit which was the most unique experience among all our other many trips to St. Barth.” An hour later, we were seated for dinner. The place was packed – totally sold out. We loved people-watching and our meals were delicious.

Bagatelle waa packed on opening night.

As the days fly by I am still discovering new changes, so each time I go to Gustavia or somewhere else, I take a photograph for you. Orega opened just before Christmas. After dining at Eddy’s, we walked by. Greg pulled us in to offer us a glass of Champagne in celebration. It looks even better than before. There is a sushi bar at the entrance and the main dining room has more subtle lighting. I wanted to wait until after the holiday rush, so we are dining there tomorrow.

I am happy to say that Orega opened Dec 21, 2017. You must dine here.

The man-made beach area in front of Villa Brise de Mer looks so inviting.

This fence is now up at the end of the runway. At least it will let the sand blow through it naturally.

Steve and I were lucky to have our son, Mark Smyth, his wife Cynthia and our granddaughter Reegan join us for the holidays. We were able to play tourist with them and spent time on the beaches during the day, and dining out with them at night. They stayed at Villa Au Petit Pont, which is freshly painted and has renovated bathrooms.

This was our view from Petit Pont on Christmas morning.

We loved having Christmas dinner at Le Tamarin.

The famous Tamarin tree at Le Tamarin restaurant survived Hurricane Irma and is showing new growth.

Things are picking up on St. Jean Beach. Tom Beach hotel has set up beach chairs, umbrellas, on a first come first served basis (20 euros) and there is a make-shift beach bar where you can get drinks and order some food supplied by Le Bouchon. The bartender takes your order, then a runner drives over to Bouchon and brings it back! Clever.

Tom Beach’s Beach Bar
Click above to view video

More towards the middle of St. Jean Beach, the new Lil Rock Beach Bar opened on December 23, 2017. Its lounge chairs are much plusher, and can be reserved by calling our concierge, Aurélie Janvier, at 35 euros per day. Their drink menu is less expensive than Tom Beach’s. If you are just looking to go there for a drink or some sushi and other fresh items, they offer tables and chairs where you may sit to enjoy the shade while having a drink and/or food.

Further up, in the middle of St. Jean Beach, Lil Rock Beach Bar debuted December 23, 2017.

Lil Rock Beach Bar on St. Jean Beach opened December 23, 2017.

Lil Rock Beach Bar has tables, free of charge, where you can enjoy your drinks as well as sushi and other items.

The drink menu at Lil Rock Beach Bar is very reasonable.

December 27th, 2017: We had a lovely early dinner at L’Entracte because, as promised, Jimmy Buffett gave a free concert on the quai to support the people of St. Barth who worked so hard on the recovery of the island. Residents, tourists, including parrot heads, flocked to the quai to hear Jimmy and Soley belt out fabulous tunes. Jimmy sang songs about St. Barth, like Autour de Rocher (a nightclub I remember well, before it burned down many years ago). Most of us sang along. Thank you, Jimmy and Soley!

We enjoyed a pre-concert dinner at L’Entracte.

12-27-17 Jimmy Buffett gave a fabulous free concert on the quai.

Just before New Year’s Eve, Shellona reopened with great fanfare. The place has been full ever since. I am sure that this Shell Beach bar and restaurant will have a very successful season. You must try it!

As of December 28, 2017, Shellona is open for business. Enjoy!

New Year’s Eve was as festive as ever. The fireworks did not disappoint, and it seemed as if the entire island came down to Gustavia with a bottle of Champagne to toast in the New Year and wish Bonne Année along with giving kisses on each cheek to anyone who passed by.

I know that so many of you are suffering from bitter cold and lots of snow – it is only early January. Why not book your St. Barth vacation right now? Email me pegwalsh@stbarth.com or reservations@stbarth.com. If you are looking to stay in a 5-Star hotel, the Christopher is reopening February 20, 2018! We will be pleased to book a room for you.

Happy New Year! Bonne Année!

Happy New Year from the on-island St. Barth Properties real estate sales and rental teams. It is fun to work in St. Barth! (photo taken by Laurent Benoit at Villa Nirvana)